Reserve STEAKbar at FRAMEbar
HERE
Eddie vargas
Dec 03
Dec 04
Frame Dinners holiday mexican

Fiesta Navideña: A Traditional Mexican Holiday Dinner Party with Eddie Vargas

Frame Talent: Eddie Vargus

Chef Eddie Vargas

Chef Director of Operations, El Parian Hospitality
RESERVE Limited seats available.

frame, FRAMEbar, and the Frame BIG TOP

Three concepts. One mission: to celebrate and nurture the brightest food and beverage talent from Michigan and beyond.

It’s not a pop-up. It’s a culinary stage — a space where guests and chefs commingle, creative spirits find each other, and delectable secrets are shared.

experiences

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niche hitch
Frame (workshop)

Holiday Floral Masterclass with Floral Designer Niché Hitch (Frame Academy)

 Floral Designer Lindsay McWhorter
Nov 30
workshop floral
STEAKbar at FRAMEbar
Michael_Barrera_©joevaughn_DSC0145
FRAMEbar Residencies

STEAKBAR at FRAMEbar: A Classic Steakhouse by Chef Michael Barrera

 Chef Michael Barrera
Nov Dec 30 –
steak steakhouse wine
Obi Sushi
Frame Dinners

Omakase. An Intimate Table with Shinya Hirakawa of ObiSushi 

 Co-owners Shinya Hirakawa & Kelly Ardito
Dec 01
japanese sushi omakase
Eddie vargas
Frame Talent: Eddie Vargus
Frame Dinners

Fiesta Navideña: A Traditional Mexican Holiday Dinner Party with Eddie Vargas

 Chef Eddie Vargas
Dec 03 – 04
holiday mexican
blind-wine-tasting_s.jpg
sean_crenny
Frame (workshop)

Blind Wine Tasting: A December Wine Workshop by Sommelier Sean Crenny (Frame Academy)

 Sommelier Sean Crenny
Dec 07
workshop wine
Amanda Saab
Amanda Saab
Frame (workshop)

Seasonal Baking with MasterChef Amanda Saab (Frame Academy)

 Chef Amanda Saab
Dec 07
holiday workshop baking
Feast of The Seven Fishes with Chef Scott Martinelli
Scott Martinelli
Frame Dinners

Feast of the Seven Fishes with Chef Scott Martinelli

 Chef Scott Martinelli
Dec 08
holiday pescatarian fish
Chutney Cat
Chutney Cat
Frame Dinners

Modern Indian with Arjun Verma of Chutney Cat

 Chef / Owner Arjun Verma
Dec 09 – 10
indian
Holiday Frame Market 2022
Michael_Barrera_©joevaughn_DSC0145
the Frame BIG TOP

HOLIDAY FRAMEmarket: Second Sundays Under The Frame Big Top

 Chef Michael Barrera
Dec 11
holiday Frame Market second sundays
Bos Wines
Frame (workshop)

Biodynamic Winter Wine Masterclass by Traverse City’s David Bos of Bos Wine (Frame Academy)

 Wine Maker David Bos
Dec 14
holiday workshop wine
Northern Michigan Wine Dinner
Chef Randy Minish of Bellaire's Terrain
Frame Dinners

Northern Michigan Wine Dinner with Bos Wines and Chef Randy Minish of Bellaire’s Terrain

 Chef Randy Minish
Dec 15
Michigan chefs bos wine michigan wine
French Rustic Holiday Dinner
Gabriel Botezan
Frame Dinners

Joyeux Noël. A Rustic French Holiday Wine Experience by Chefs Gabriel & Gabriela Botezan

 Chef Gabriel Botezan
Dec 16 – 17
wine dinner holiday french
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Frame, FRAMEbar, the Frame BIG TOP.
Three concepts. One mission.

Frame’s mission is to celebrate, nurture, and honor chefs, farmers, authors, artisans, growers, winemakers, mixologists and other culinary leaders in the restaurant and bar world. We seek out the best and brightest talent — forward-thinking makers, chefs, and those deeply devoted to their craft — and provide them the framework and support to succeed in our editorially curated spaces.

OUR STORY
Frame Dining Room