Happening

Little-Italy-Mark Camaj-27223

Summer's Little Italy with Le Cordon Bleu's Chef Mark Camaj 

Jun 26th - Jul 19th
Jun 26th - Jul 19th

Summer's Little Italy with Le Cordon Bleu's Chef Mark Camaj 

Amado-taqueria

Los Taqueria Tijuana with Chef Amado Lopez of Casa Amado Taqueria

Jul 23rd - Jul 26th
Jul 23rd - Jul 26th

Los Taqueria Tijuana with Chef Amado Lopez of Casa Amado Taqueria

Amado Taqueria Oaxaca

Taste of Oaxaca with Chef Amado Lopez of Casa Amado Taqueria

Jul 30th - Aug 2nd
Jul 30th - Aug 2nd

Taste of Oaxaca with Chef Amado Lopez of Casa Amado Taqueria

norden workshop

Nordic Kräftskiva Cocktail Party & Workshop w/ Robyn Cleveland & Norden Aquavit

Aug 5th
Aug 5th

Nordic Kräftskiva Cocktail Party & Workshop w/ Robyn Cleveland & Norden Aquavit

amado-taqueria-yukatan

Flavors of Yucatán with Chef Amado Lopez of Casa Amado Taqueria

Aug 6th - Aug 9th
Aug 6th - Aug 9th

Flavors of Yucatán with Chef Amado Lopez of Casa Amado Taqueria

tomato bootcamp

Tomato Bootcamp with Aunt Katrina’s Organic Tomatoes

Aug 25th
Aug 25th

Tomato Bootcamp with Aunt Katrina’s Organic Tomatoes

Kombucha Workshop

Kombucha Like A Master Workshop with Kelley Davis Lyne of Detroit Kombucha

Aug 26th
Aug 26th

Kombucha Like A Master Workshop with Kelley Davis Lyne of Detroit Kombucha

Previous Experiences

Hire Us

For Memorable Parties & Events
We're ready to make your next event extraordinary. Tell us more...

What is Frame?

Tucked quietly behind joebar, frame is a revolving creative hub, home to a carefully curated programs of chef residencies and all round awesome experiences. 

Chef residencies, Sunday at Nonna’s Dinners, rap battles, art workshops, live acoustic sessions, cocktail pairings,  you name it… explore your interests, hone your skills, master a new art craft. meet new friends, share a meal. drink cocktails.  No two days here are ever the same. Seasonal, locally sourced and above all delicious, we’ve built our reputation on the food and drink we serve at frame.

We also partner up with a variety of brands on events of all different shapes and sizes, offering up top-notch food and drink and creative in-house production. frame can seat up to 50 guests dining or 80 guests, theater-style.

What are people saying?

Megan

“Tried out frame as part of the ‘grandma’s basement series’ with Chef James (Mabel Gray) and Chef John (Grey Ghost). Our Italian Family Dinner was delicious! Enjoyed every course (which kept coming). Best meatballs I’ve ever had!! Love the idea of home Cookin with a little flare, shared Family style with strangers. A wonderful evening!”

What are people saying?

Mark Kurlyandchik, Detroit Free Press

“The vibe at the Frame dinners also reflected the personalities of the chefs, who were able to interact with guests and offer stories about their food memories while cooking rustic dishes without the same expectations that come with their respective restaurants. The food was predictably great and unpretentious, but the series also highlighted the growing importance of personality and storytelling to the modern dining experience.”

23839 John R Rd #2

Hazel Park, MI 48030