Cooking the Book - DINING IN by Alison Roman (Holiday Gift Guide 2023)
Satisfying the palate of even the your pickiest recipients, Frame’s late April ‘Cooking The Book’ workshop comes straight from the pages of DINING IN by Alison Roman (food writer Bon Appétit, New York Times) and chef ( New York’s Momofuku, Milk Bar, San Fransisco’s Quince ). A foolproof gift for your sister-in-law, favorite boss, forever-committed new couple and everyone in between. Led by Chef Michael Barrera in Frame’s private space, here we play on Alison Roman’s vegetable forward, highly cookable recipes, with a treasure-map of ideas ripe for spring.
300 down-right page flipping ideas,
April 24th, 2023
Frame’s ‘Cooking The Book’
Dining In by Alison Roman
Cookbook Junkies Unite for a 2 Hour Hands-On Cooking Workshop led by Frame’s Culinary Director Michael Barrera as we bring Alison Roman’s stunning recipes from DINING IN to life in Frame’s private space.
AND
THE FRAME HOLIDAY GIFT GUIDE 2023
No Toasters.
No Gift Baskets with Fruit and Nuts.
No Amazon Gift Cards.
A Frame-approved curated gift list of a dozen plus ways to satisfy everyone’s tastebuds.
Frame’s ‘Cooking the Book’ and “Drinking the Book” include the book to gift during the holidays and the recipient(s) get to enjoy the experience and guided workshop in 2024.
January 24th, 2024
Frame’s ‘Cooking the Book’
“More Is More: A Cookbook” by Molly Baz
BOOK HERE
January 31st, 2024
Frame’s ‘WINE WITH’ ?
Connecting breathtaking wines, discovery, and mystique with invigorating intimate conversations.
You won’t find out who your tête-à-tête will be with until you arrive at Frame.
BOOK HERE
February 7th, 2024
Frame’s ‘Cooking the Book’
“Hungry As Hell” A BAD*MANNERS Cookbook
BOOK HERE
February 14th, 2024
Frame’s ‘Drinking the Book’
Drinking The Book – Booze & Vinyl by André and Tanya Darlington
BOOK HERE
February 21st, 2024
Frame’s ‘Cooking the Book’
“Seafood Simple” by Eric Ripert
BOOK HERE
February 28, 2024
Frame’s ‘WINE WITH’ ?
Connecting breathtaking wines, discovery, and mystique with invigorating intimate conversations.
You won’t find out who your tête-à-tête will be with until you arrive at Frame.
BOOK HERE
March 6, 2024
Frame’s ‘Drinking the Book’
“Liquid Intelligence” by Dave Arnold
BOOK HERE
March 13.2024
Frame’s ‘Cooking the Book’
“Crave” by Karen Akunowicz
BOOK HERE
March 20, 2024
Frame’s ‘Drinking the Book’
“Signature Cocktails” by Amanda Schuster
BOOK HERE
March 27th, 2024
Frame’s ‘Cooking the Book’
“VEG-TABLE” by Nik Sharma
BOOK HERE
April 3, 2024
Frame’s ‘Cooking the Book’
“Simple Noodles” by Pippa Middlehurst
BOOK HERE
April 10, 2024
Frame’s ‘Drinking the Book‘
The Encyclopedia of Cocktails by Robert Simonson
BOOK HERE
April 17, 2024
Frame’s ‘Wine With‘
Connecting breathtaking wines, discovery, and mystique with invigorating intimate conversations.
You won’t find out who your tête-à-tête will be with until you arrive at Frame.
BOOK HERE
April 24th, 2024
Frame’s ‘Cooking the Book’
“Dining In” by Alison Roman
BOOK HERE