A Classic Thanksgiving Dinner Feast by Chef Michael Barrera (frame at home)

Nov 24th

frame (at home)
presents
A Classic Thanksgiving Dinner Feast
by
frame’s
Chef Michael Barrera
Pies by
Adela Bejo of Hip Hop Bake Shop
with
wines by frame’s Sommelier
Sean Crenny
and
Cocktails Carafes
by frame’s Mixtress
Jaz’min Weaver

 

Not sure about you … but we’re rather thankful for help in the kitchen, especially by our frame team.
Chef Michael Barrera is pulling out all the stops with a full spread, bringing us a true American classic Thanksgiving Dinner feast…complete with brined hormone-free heritage birds from six-generation strong, Otto’s Family Farm on the west side of the state.

With all the glorious sides (fully-cooked) for your dream feast: green bean and wild mushroom casserole, house-made cornbread and sausage stuffing, fresh cranberry sauce, roasted sweet potatoes with maple glaze; and homemade pumpkin pie by frame favorite, Adela Bejo of our city’s very own Hip Hop Bake Shop.

Add in seasonal cocktail carafes from frame’s mixtress Jaz’min Weaver who is dreaming up aperitifs for us to sip at home :
White Cranberry Martini’s infused with Valentine Vodka
and Pumpkin Pie Spiced Manhattan’s with Wheated Bourbon, Cinnamon, Nutmeg, Clove, and Ginger-Infused Vermouth.

Plus Sean Crenny’s hand-selected wine from the frame cellar…bottles he entrusts for holiday entertaining, including notes on the best practices for serving and savoring.

Yup…We’re Ready for Thanksgiving This Year.
frame@home, you’ve done it again.


A Classic Thanksgiving Dinner Feast

{  Herb Brined Otto’s Family Farm Fresh Turkey  }
Otto’s Family Farm owned since 1846 in Middleville, MI.
Turkeys are Free Range, Anti-biotic, and Hormone Free
Prepped and Brined
(in an aluminum pan ready for roasting or frying in your very own kitchen)
**Accompanied by cooking and care instructions**

{   All the Sides Fully Cooked   }
Green Bean and Wild Mushroom Casserole
Homestyle Mashed Potatoes
Fresh Cranberry Sauce
Roasted Sweet Potatoes with Maple Glaze and Walnuts
Turkey Gravy
Cornbread and Sausage Stuffing
Buttermilk Biscuits and Honey
**Accompanied by heating and care instructions**

{   The Pivotal Thanksgiving Dessert   }
Pumpkin Pie with Fresh Whipped Cream
by
Adela Bejo of Hip Hop Bake Shop.


(frame at home)
A Classic Thanksgiving Dinner Feast
$385 serves up to 6 guests
Please place your orders by November 15th
Pick Up Wednesday, November 24th
3:00pm and 4:00pm behind our building 

Included:
A Classic Thanksgiving Dinner Feast experience by Chef Michael Barrera
Which feeds up to 6

Additional:
Thanksgiving Cocktail Carafes by frame’s mixtress Jaz’min Weaver
Hand Selected wine by frame’s Sommelier Sean Crenny
Add on Additional Pumpkin Pie with Fresh Whipped Cream by Adela Bejo of Hip Hop Bake Shop.


If you have a larger family gathering, please email us here and we will connect with Chef Michael about a feast nicely sized for your Thanksgiving Table.


Pre-Covid canceled frame tickets:
If you have a frame credit that you would like to use for this Thanksgiving Feast @ home please email us here and we will happily honor your credit.

Covid Protocols at frame
Please know that our response plan includes every measure of protocol on workplace infection-control practice and health and safety training. Please stay in your car and our team will bring your feast out to your car.

Give the year-round gift of frame and FRAMEbar
With an ever-changing line-up of chef residencies, wine workshops, chef-taught cooking classes, food and film collaborations, book dinners, cocktail masterclasses, and more, no two days at frame are ever the same.  frame and FRAMEbar gift cards are available in any denomination and make year-round gift-giving really easy! Purchase an eGift or mail a physical gift card HERE


Thanksgiving Dinner Feast on Sale Wednesday, October 27th  at Noon.
And please remember orders must be placed by November 15th. 


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What is Frame?

Tucked quietly behind FRAMEbar, frame is a revolving creative hub, home to a carefully curated programs of chef residencies and all round awesome experiences. 

Chef residencies, Sunday at Nonna’s Dinners, rap battles, art workshops, live acoustic sessions, cocktail pairings,  you name it… explore your interests, hone your skills, master a new art craft. meet new friends, share a meal. drink cocktails.  No two days here are ever the same. Seasonal, locally sourced and above all delicious, we’ve built our reputation on the food and drink we serve at frame.

We also partner up with a variety of brands on events of all different shapes and sizes, offering up top-notch food and drink and creative in-house production. frame can seat up to 50 guests dining or 80 guests, theater-style.

What are people saying?

Megan

“Tried out frame as part of the ‘grandma’s basement series’ with Chef James (Mabel Gray) and Chef John (Grey Ghost). Our Italian Family Dinner was delicious! Enjoyed every course (which kept coming). Best meatballs I’ve ever had!! Love the idea of home Cookin with a little flare, shared Family style with strangers. A wonderful evening!”

What are people saying?

Mark Kurlyandchik, Detroit Free Press

“The vibe at the Frame dinners also reflected the personalities of the chefs, who were able to interact with guests and offer stories about their food memories while cooking rustic dishes without the same expectations that come with their respective restaurants. The food was predictably great and unpretentious, but the series also highlighted the growing importance of personality and storytelling to the modern dining experience.”

23839 John R Rd #2

Hazel Park, MI 48030