Old School NYC with Chef Rebecca LaMalfa at frame
If fresh baked cannelloni and tiramisu semifreddo makes your heart skip a beat then your Italian dreams are about to come true. frame’s resident chef Rebecca LaMalfa is packing our plates to the brim, with an Old School NYC Italian dinner. We’ll be cracking open some serious vino and getting this festa started. You do not want to miss this.
Menu { bruschetta } gorgonzola, roasted garlic puree, sweet basil, pommodorini, stracchino oregano with balsamic drizzle { first course } Spring Vegetable Fritto Misto with Caesar aioli { second course } Spicy Grilled Calamari garbanzo beans, red onion, bitter greens, chili, lemon vinaigrette { third course } Baked Cannelloni traditional beef and spinach filling, béchamel and tomato sauces Served with a side of broccolini agrodolce { finish } Tiramisu Semifreddo mascarpone mousse, chocolate, espresso
Saturday, March 30th 5:30 pm and 8:30 pm seatings $55 per person + tax and service fee Included: 5 hand-made Italian courses by Chef Rebecca LaMalfa. Additional: Glasses and bottles of wine, beer, and frame cocktails
Tickets on sale now