A Holiday Cookie Decorating Workshop
Chef Rebecca LaMalfa
Cookies! Batchable. Swapable. Shareable. Packable. Before we know it, it will be that time of the year again.
Start scouting for vintage tins, as Chef Rebecca LaMalfa, frame’s resident cookie expert shares her hands-on tips and tricks of professional cookie decorating.
Totally manageable, crazy delicious, not-at-all-boring modern gifts that you can make in big batches and trade like currency.
Join Us, and Let’s Decorate Up a Storm.
Actually … like our grandmothers did.
Wednesday, December 10th and 11th, 6:30pm
$60 per person + tax and service fee
For the utmost personal attention, this workshop is limited to 20 guests.
Recommended for ages 16+.
A 2-hour holiday cookie decorating workshop where you’ll learn Chef Rebecca LaMalfa’s decorating techniques and take home your beautifully decorated cookies. Recipes and Q & A time too!
++ a-la-carte wine and frame cocktails.
Tickets on sale now.
While we are so grateful it’s still warm and sunny, we know the inevitable winter is…coming.
Whether you’re looking to book a casual company strolling happy hour, a frame (academy) workshop for team-building or a groovy DJ with a seated chef dinner experience with paired wines and cocktails, we’ve got you covered with a frame holiday entertaining private experience, curated just for you. email@example.com
What is Frame?
Tucked quietly behind joebar, frame is a revolving creative hub, home to a carefully curated programs of chef residencies and all round awesome experiences.
Chef residencies, Sunday at Nonna’s Dinners, rap battles, art workshops, live acoustic sessions, cocktail pairings, you name it… explore your interests, hone your skills, master a new art craft. meet new friends, share a meal. drink cocktails. No two days here are ever the same. Seasonal, locally sourced and above all delicious, we’ve built our reputation on the food and drink we serve at frame.
We also partner up with a variety of brands on events of all different shapes and sizes, offering up top-notch food and drink and creative in-house production. frame can seat up to 50 guests dining or 80 guests, theater-style.
What are people saying?
“Tried out frame as part of the ‘grandma’s basement series’ with Chef James (Mabel Gray) and Chef John (Grey Ghost). Our Italian Family Dinner was delicious! Enjoyed every course (which kept coming). Best meatballs I’ve ever had!! Love the idea of home Cookin with a little flare, shared Family style with strangers. A wonderful evening!”
What are people saying?
Mark Kurlyandchik, Detroit Free Press
“The vibe at the Frame dinners also reflected the personalities of the chefs, who were able to interact with guests and offer stories about their food memories while cooking rustic dishes without the same expectations that come with their respective restaurants. The food was predictably great and unpretentious, but the series also highlighted the growing importance of personality and storytelling to the modern dining experience.”