Bottega Baja by Chef Michael Barrera

Nov 12th - Nov 13th

Bottega Baja
Chef Michael Barrera
wines by frame’s Sommelier
Sean Crenny
Cocktails by frame’s Mixtress
Jaz’min Weaver
the yurts @ frame
inside @ frame

Welcome to Bottega Baja as Chef Michael Barrera brings us a
thoughtful approach to the complex flavors of a cuisine Chef has extensively explored and long admired.
Think Ceviche de Carlos de Aleena, La Ensalada Cesar, Costillas Adobadas.

Plan on a Completely Baja Vibe with Winter Sangria, Postres y Dulces for the table
and Vintage Polaroid Cameras to Capture The Mood.

Snag a Yurt or Book a Spot inside by frame’s open kitchen.
craftsmanship, passion, and terroir
are at the core of everything about this residency.

from bite to sip, to sounds and decor, it’s full-encompassing.
and we can hardly wait!

Bottega Baja Menu

{{  Welcome  }}
Chips, House-Made Salsa, and Guacamole

{{  Next  }}
Ceviche de Carlos de Aleena
Bay Scallops, Grapefruit, Mint, Corn Tortilla

{{  Then  }}
La Ensalada Cesar
Romaine, Crouton, Parmesan, Anchovy

{{  With  }}
Tacos de Cameron
Shrimp, Pickled Onion, Radish, Lettuce, Flour Tortilla
Costillas Adobadas
Marinated Ribs, Refried Beans, Tamarind Pasilla Sauce

{{  and Last, but not Least   }}
Postres y Dulces

++ Chef is kindly requesting no dietary changes to this dinner menu ++

Friday and Saturday, November 12th & 13th
5:30pm and 8:30pm Seatings
$70.00 per person + fees + tax

Option #1 (the yurts @ frame)
parties booked for 6 guests per yurt

Option #2
Socially distanced inside seatings @ frame
Parties of 1 to 8
If you are looking to book a table larger than 8 to host a party together, please email us here

A Baja frame dinner experience by Chef Michael Barrera

A pairing by frame’s Sommelier and Wine Director Sean Crenny and Mix’tress Jaz’min Weaver
Gorgeous bespoke cocktails by frame’s mixtress Jaz’min Weaver
A Polaroid Camera Package for Rent to Use During Your Baja Experience.

Pre-Covid canceled frame tickets:
If you have a frame credit that you would like to use for this experience please email us here and we will happily honor your credit.

Covid Protocols at frame
Please know that our response plan includes every measure of protocol on workplace infection-control practice and health and safety training.

Give the year-round gift of frame and FRAMEbar
With an ever-changing line-up of chef residencies, wine workshops, chef-taught cooking classes, food and film collaborations, book dinners, cocktail masterclasses, and more, no two days at frame are ever the same.  frame gift cards are available in any denomination and make year-round gift-giving really easy! Purchase an eGift or mail a physical gift card HERE

Holiday Bookings at frame and FRAMEbar
Let our stylish space play host for your holiday get-togethers .. we do it all in-house, executing everything to the highest standard, thoughtfully and creatively, frame-style.

Tickets on Sale Now

Please choose:
the yurts @ frame (one price for up to 6 guests)
the frame dining room (sold singularly for 1-8 guests)

Private Events

For Memorable Parties & Events
We're ready to make your next event extraordinary. Tell us more...

What is Frame?

Tucked quietly behind FRAMEbar, frame is a revolving creative hub, home to a carefully curated programs of chef residencies and all round awesome experiences. 

Chef residencies, Sunday at Nonna’s Dinners, rap battles, art workshops, live acoustic sessions, cocktail pairings,  you name it… explore your interests, hone your skills, master a new art craft. meet new friends, share a meal. drink cocktails.  No two days here are ever the same. Seasonal, locally sourced and above all delicious, we’ve built our reputation on the food and drink we serve at frame.

We also partner up with a variety of brands on events of all different shapes and sizes, offering up top-notch food and drink and creative in-house production. frame can seat up to 50 guests dining or 80 guests, theater-style.

What are people saying?


“Tried out frame as part of the ‘grandma’s basement series’ with Chef James (Mabel Gray) and Chef John (Grey Ghost). Our Italian Family Dinner was delicious! Enjoyed every course (which kept coming). Best meatballs I’ve ever had!! Love the idea of home Cookin with a little flare, shared Family style with strangers. A wonderful evening!”

What are people saying?

Mark Kurlyandchik, Detroit Free Press

“The vibe at the Frame dinners also reflected the personalities of the chefs, who were able to interact with guests and offer stories about their food memories while cooking rustic dishes without the same expectations that come with their respective restaurants. The food was predictably great and unpretentious, but the series also highlighted the growing importance of personality and storytelling to the modern dining experience.”

23839 John R Rd #2

Hazel Park, MI 48030