Mardi Gras in the Yurt Village with Chef Michael Barrera & Jaz'Min Weaver

Feb 19th - Feb 28th

frame
presents
Mardi Gras
Eat & Drink Like You are in New Orleans
(and get funky)
with Dinner by
Chef Michael Barrera
and
New Orleans Cocktails by
Jaz’Min Weaver
in
frame’s winter home
the yurt village @ frame
+
socially distanced inside seating @ frame
+
frame@home

When the words Andouille Sausage Gumbo, Sazerac, and French Market Beignets run in the same sentence, you already know the night’s a winner.

In perfect time to celebrate Mardi Gras, we bring an immersive New Orleans, Carnival Season Dinner by frame’s Chef Michael Barrera. With not-to-miss innovative imbibing by frame’s mixtress Jaz’Min Weaver slinging New Orleans’ coveted calling-card cocktails.
Start dreaming: Brandy Crusta.

Full of frame-style French Quarter charm. Plan on Louisiana blues, masquerade masks, and dozens of colorful beads for a full-on Bourbon Street, Laissezfaire NOLA dinner party, exclusively for your pod, of up to 6 … in our heated chalet Yurt Village or indoors, socially-distanced, for parties of 2 to 6.


Menu 

Chicken Fried Oyster
Buttermilk, Caviar, Dill

Muffuletta
One of the Great Tastes of New Orleans
Ham, Salami, Mortadella, Provolone, Swiss, Spicy Olive Salad

New Orleans BBQ Shrimp
Pimento Cheese Grits, Scallion

Gumbo
Chicken, Andouille Sausage, Rice

House Made Beignets
French- Style Doughnuts
Powdered Sugar, Cafe du Monde Coffee

++   Chef is requesting no dietary changes to this menu  ++

Please know that with our ever-continuous changing climate, you can always exchange your tickets for frame @ home, on the day of your scheduled Mardi Gras experience.


Option #1 (the yurts village @ frame)
February 18th – 21st
February 25th – 28th
Thursday, Friday, Saturday Seatings at 5:15pm & 8pm
Sunday Seatings at 4:00pm & 7:00pm
$60 per person + tax and service fee

Parties booked for 6 Guests per Yurt
Booking parties of six to dine in our winter frame format, preserving the uniqueness of the frame experience while staying extremely conscious of the role we play in minimizing the spread of coronavirus. 

Included:
A New Orleans, Carnival Season Dinner by Chef Michael Barrera inside the yurts @ frame complete with Louisiana Blues, Masquerade Beads and Masks.

Additional:
A Perfectly Paired Beverage Pairing by frame’s cocktail mixtress Jazmine Weaver
++ a-la-carte New Orleans’ cocktails, beer, and wine.

Polaroid Camera Package and Box of Film For Use During Your Dinner

The Original Cafe Du Monde French Market Dark Roasted Coffee and Chicory, straight from The Coffee Stand In
New Orleans, Louisiana to take home and enjoy! 15 oz can


Option #2 ( inside@frame )
socially distanced inside seating @ frame
$60 + tax and service fee

Included:
A New Orleans, Carnival Season Dinner by Chef Michael Barrera inside the yurts @ frame complete with Louisiana Blues, Masquerade Beads and Masks.

Additional:
A Perfectly Paired Beverage Pairing by frame’s cocktail mixtress Jazmine Weaver
++ a-la-carte New Orleans’ cocktails, beer, and wine.

Polaroid Camera Package and Box of Film For Use During Your Dinner

The Original Cafe Du Monde French Market Dark Roasted Coffee and Chicory, straight from The Coffee Stand In
New Orleans, Louisiana to take home and enjoy! 15 oz can


Option #3 (frame @ home)
$60 per person + tax and service fee
Pick-up time at 7:15pm per evening (limited availability)

Included:
A New Orleans, Carnival Season Dinner dinner, packed by Chef Michael Barrera for frame@home complete with masquerade beads and masks. Reheating and plating instructions included.

Additional:
Paired Retail Wine for frame @ home by our resident Sommelier, Bryan Lamorena.
Cocktail Carafes for frame @ home by our resident mixtress, Jazmine Weaver.

The Original Cafe Du Monde French Market Dark Roasted Coffee and Chicory, straight from The Coffee Stand In
New Orleans, Louisiana to take home and enjoy! 15 oz can


Pre-Covid canceled frame tickets:
If you have a frame credit that you would like to use for this experience, please email us here, and we will happily honor your credit.

Covid Protocols at frame
Please know that our response plan includes every measure of the protocol on workplace infection-control practice and health and safety training for both dine-in and carry out. Masks are required when entering our yurts, inside @ frame, and walking around the building but can be taken off once seated. booking parties of six to dine in our new frame format, preserving the uniqueness of the frame experience while staying extremely conscious of the role we play in minimizing the spread of coronavirus. 

Give the year-round gift of frame
With an ever-changing line-up chefs and food / drink experiences, no two days at frame are ever the same. A frame gift card unlocks all of these and comes with a guarantee from us that whatever your friends and loved ones end up going for, it promises to be pretty damn awesome. Who needs more stuff anyway? Choose a gift card by clicking HERE 


Tickets on Sale Now.

Please choose:
Mardi Gras in a frame yurt (one price for up to 6 guests)
or
Mardi Gras in the frame dining room  (1 to 6 guests)
or
Mardi Gras for frame@home


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What is Frame?

Tucked quietly behind joebar, frame is a revolving creative hub, home to a carefully curated programs of chef residencies and all round awesome experiences. 

Chef residencies, Sunday at Nonna’s Dinners, rap battles, art workshops, live acoustic sessions, cocktail pairings,  you name it… explore your interests, hone your skills, master a new art craft. meet new friends, share a meal. drink cocktails.  No two days here are ever the same. Seasonal, locally sourced and above all delicious, we’ve built our reputation on the food and drink we serve at frame.

We also partner up with a variety of brands on events of all different shapes and sizes, offering up top-notch food and drink and creative in-house production. frame can seat up to 50 guests dining or 80 guests, theater-style.

What are people saying?

Megan

“Tried out frame as part of the ‘grandma’s basement series’ with Chef James (Mabel Gray) and Chef John (Grey Ghost). Our Italian Family Dinner was delicious! Enjoyed every course (which kept coming). Best meatballs I’ve ever had!! Love the idea of home Cookin with a little flare, shared Family style with strangers. A wonderful evening!”

What are people saying?

Mark Kurlyandchik, Detroit Free Press

“The vibe at the Frame dinners also reflected the personalities of the chefs, who were able to interact with guests and offer stories about their food memories while cooking rustic dishes without the same expectations that come with their respective restaurants. The food was predictably great and unpretentious, but the series also highlighted the growing importance of personality and storytelling to the modern dining experience.”

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Hazel Park, MI 48030