Dim Sum Christmas Eve with Detroit's Bunny Bunny (frame @ home)

Dec 23rd

frame ( @ home Wednesdays )
presents
A Dim Sum Christmas Eve
by
Chef Jennifer Jackson
and
Chef Justin Tootla
of
Detroit’s
Bunny Bunny

We See You Lockdown … and Raise You One Yuletide Ritual.
Add a little pre-Festivus cheer to your holiday week with an interactive Dim Sum Christmas Eve @ home by Chefs Jennifer Jackson and Justin Tootla of Eastern Market’s Bunny Bunny.

Training together at CIA and working under the tutelage of kitchens from the likes of Le Bernardin in NYC and Chez Panisse in San Francisco, this creative couple has gone from strength to strength, cementing their reputation as bona fide Detroit culinary titans with a constantly evolving menu of crave-worthy classics.

Fill up on bbq pork buns, lobster and shrimp sticky fried rice, and inventive dishes like wood ear mushroom salad highlighting this duo’s relentless creativity and passion for their chosen ingredients, all rigorously sourced from the best of the best.

Fire up the Holiday Movies. Choose One Gift-To-Open. Follow the Santa Tracker. Dust off Last Year’s Crap for a White Elephant Gift Exchange. Prepare Siri for a Few Rounds of Holiday Name that Tune.

Our beverage team has expertly curated cheery-cocktails by the carafe, house bottles of bubbly, specialty sake, and just the right wine to pair to get a little saucy in your own living room.

Bunny Bunny’s Dim Sum Christmas Eve kit feeds 2.
So for a larger brood or to have spring rolls on hand for Santa, simply add additional kits.

Includes Full Instructions, Chinese Zodiac Placemats, Bamboo Steamer Baskets, Chopsticks, and Cheeky Table Decor to level up your night with the ultimate holiday vibes,
frame-style.


(frame @ home Wednesdays)
A Dim Sum Christmas Eve
$95 per kit (each kit feeds two) 

Add on cocktail carafes, bubbly, sake, and wine from frame bar for the full Chinese Christmas Eve frame@home experience! 

Pick Up Wednesday, December 23rd 

Pick-up times 5:00 pm and 6:00 pm behind our building
Pick-up time is 6:15 pm at a Woodward location in Birmingham.
Please stay in your car, and our team will bring your frame@home box(es) out to you.


Dim Sum Christmas Eve by Jennifer Jackson and Justin Tootla of Bunny Bunny
(Each Kit is for Two Guests)
Full instructions included for simple assembly, plating, heating, and serving!

{  set your table! }
Chinese Zodiac Placemats, Chopsticks, and Table Decor

{ Dim Sum Feast }

( o1 )
Two BBQ Pork Buns with included Bamboo Steamer Baskets

( o2 )
Lobster and Shrimp Sticky Fried Rice

( o3 )
Turnip Cakes

( o4 )
Black Pepper Beef Ribs in Oyster Sauce

( o5 )
Pork and Shrimp Spring Rolls

( o6 )
Wood Ear Mushroom Salad

( o7 )
Rice Noodles Stuffed with Shrimp with Black Vinegar

( o8 )
Sticky Honey Duck Legs

( o9 )
Chicken Wonton Soup

( 10 )
Brown Sugar Sponge Cake


Covid Protocols at frame
As we make our way into the end of December, please know that our response plan includes every measure of the protocol on workplace infection-control practice and health and safety training for dine-in and carry out. We’re continuing to keep extremely conscious of the role we play in minimizing the spread of coronavirus.

Pre-Covid canceled frame tickets:
If you have a frame credit that you would like to use for a frame@home box, please email us here, and we will happily honor your credit.

Give the gift of frame @ home! 
Forget sending flowers! Be that friend and send food and drinks! Make someone’s night really easy and delicious by clicking HERE.


Orders Begin Now for your December 23rd pick-up, frame@home experience.


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What is Frame?

Tucked quietly behind joebar, frame is a revolving creative hub, home to a carefully curated programs of chef residencies and all round awesome experiences. 

Chef residencies, Sunday at Nonna’s Dinners, rap battles, art workshops, live acoustic sessions, cocktail pairings,  you name it… explore your interests, hone your skills, master a new art craft. meet new friends, share a meal. drink cocktails.  No two days here are ever the same. Seasonal, locally sourced and above all delicious, we’ve built our reputation on the food and drink we serve at frame.

We also partner up with a variety of brands on events of all different shapes and sizes, offering up top-notch food and drink and creative in-house production. frame can seat up to 50 guests dining or 80 guests, theater-style.

What are people saying?

Megan

“Tried out frame as part of the ‘grandma’s basement series’ with Chef James (Mabel Gray) and Chef John (Grey Ghost). Our Italian Family Dinner was delicious! Enjoyed every course (which kept coming). Best meatballs I’ve ever had!! Love the idea of home Cookin with a little flare, shared Family style with strangers. A wonderful evening!”

What are people saying?

Mark Kurlyandchik, Detroit Free Press

“The vibe at the Frame dinners also reflected the personalities of the chefs, who were able to interact with guests and offer stories about their food memories while cooking rustic dishes without the same expectations that come with their respective restaurants. The food was predictably great and unpretentious, but the series also highlighted the growing importance of personality and storytelling to the modern dining experience.”

23839 John R Rd #2

Hazel Park, MI 48030