Cooking the Book - Seafood Simple by Eric Ripert (Holiday Gift Guide 2023)
Our Frame ‘ Cooking The Book’ series is built to satisfy the tastes of even the your pickiest recipients. Hands on experiences for your mother-in-law, your book club crew, BFF, brother, your fave boss, your favorite cook and everyone in between. Here, a seafood experience ( just in time for Lent ) focusing on technical skills and all the beautiful complexities of seafood. With New York Times Bestseller author and the three-Michelin-starred chef of Le Bernardin, Eric Rupert’s gorgeous seafood guide in hand, Frame’s Culinary Director Michael Barrera will ‘Cook The Book’ with us in Frame’s private space. An inspiring wanderlust gift that marries wellness with a recipe collection from one very beloved chef.
February 21st, 2024
Frame’s ‘Cooking The Book‘
Seafood Simple by Eric Ripert
Cookbook Junkies unite for a 2 Hour Hands-On Cooking Workshop led by Frame’s Culinary Director Michael Barrera as we bring Simple Seafood to life in Frame’s private space.
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THE FRAME HOLIDAY GIFT GUIDE 2023
No Toasters.
No Gift Baskets with Fruit and Nuts.
No Amazon Gift Cards.
A Frame-approved curated gift list of a dozen plus ways to satisfy everyone’s tastebuds.
Frame’s ‘Cooking the Book’ and “Drinking the Book” include the book to gift during the holidays and the recipient(s) get to enjoy the experience and guided workshop in 2024.
January 24th, 2024
Frame’s ‘Cooking the Book’
“More Is More: A Cookbook” by Molly Baz
BOOK HERE
January 31st, 2024
Frame’s ‘WINE WITH’ ?
Connecting breathtaking wines, discovery, and mystique with invigorating intimate conversations.
You won’t find out who your tête-à-tête will be with until you arrive at Frame.
BOOK HERE
February 7th, 2024
Frame’s ‘Cooking the Book’
“Hungry As Hell” A BAD*MANNERS Cookbook
BOOK HERE
February 14th, 2024
Frame’s ‘Drinking the Book’
Drinking The Book – Booze & Vinyl by André and Tanya Darlington
BOOK HERE
February 21st, 2024
Frame’s ‘Cooking the Book’
“Seafood Simple” by Eric Ripert
BOOK HERE
February 28, 2024
Frame’s ‘WINE WITH’ ?
Connecting breathtaking wines, discovery, and mystique with invigorating intimate conversations.
You won’t find out who your tête-à-tête will be with until you arrive at Frame.
BOOK HERE
March 6, 2024
Frame’s ‘Drinking the Book’
“Liquid Intelligence” by Dave Arnold
BOOK HERE
March 13.2024
Frame’s ‘Cooking the Book’
“Crave” by Karen Akunowicz
BOOK HERE
March 20, 2024
Frame’s ‘Drinking the Book’
“Signature Cocktails” by Amanda Schuster
BOOK HERE
March 27th, 2024
Frame’s ‘Cooking the Book’
“VEG-TABLE” by Nik Sharma
BOOK HERE
April 3, 2024
Frame’s ‘Cooking the Book’
“Simple Noodles” by Pippa Middlehurst
BOOK HERE
April 10, 2024
Frame’s ‘Drinking the Book‘
The Encyclopedia of Cocktails by Robert Simonson
BOOK HERE
April 17, 2024
Frame’s ‘Wine With‘
Connecting breathtaking wines, discovery, and mystique with invigorating intimate conversations.
You won’t find out who your tête-à-tête will be with until you arrive at Frame.
BOOK HERE
April 24th, 2024
Frame’s ‘Cooking the Book’
“Dining In” by Alison Roman
BOOK HERE