The frame team will remain in place including our culinary guru Chef Michael Barrera. With 4+ years of R&D in hosting chefs and hundreds of multi-course dinners focusing on the interplay between ingredient and technique, FRAMEbar brings the same level of chef talent in a more casual vibe with well-executed cocktails by Jazmin Weaver and a wine list by frame beverage director, Sean Crenny, who will work with each chef in residence.We’ve got a tasty year planned ahead, 12 one-month FRAMEbar residences we can’t wait for you to meet. No pre-purchased tickets are needed here. Walk in or make a reservation. Think FRAMEbar for after-work or pre-dinner bites on your way to frame. Or pop in for a full-blown casual and convivial dinner of small plates and wine with friends. All while relishing in the fact that you’re supporting independent chefs when they need you the most. frame and FRAMEbar. Two concepts. One roof. Simply more chef experiences to mingle with.
First up for September: Chef Mark Camaj, cutting his teeth with NYC chefs from the likes of Andrew Carmellini and Marco Canora brings us his favorite bar-food shared plates, FRAMEbar-style.