Winter Wines 101: 2020 Wines with Bryan Lamorena

Mar 12th

frame (academy)
presents
Winter Wines 101: 2020 Wines
with
Frame’s Wine Director and Sommelier
Bryan Lamorena

Have you ever read a wine description and thought its author was crazy?  With all the flowery language and unhelpful descriptors, it can be tough to find a new wine to try. Conversely, it can be hard to find the words to describe the wine that’s your go-to.
In this 101 wine knowledge class, frame’s wine director Bryan Lamorena will go through common verbiage to use when describing certain aspects of wine’s aroma, taste, and structure. We’ll crack open the books, or shall we say, crack open some bottles and compare and contrast six wines to find just the ones you like best.

Information and Imbibing, it’s just the type of evening we go for at frame.


Thursday, March 12th
6:30PM 
$65 per person + tax and service fee
Class is limited to 20 guests

Included:
An evening of informative wine education with six tastings and cheese boards for snacking.

Additional:
Retail bottles for take-home or order will be available at the end of class


Tickets on sale now.


Give the gift of frame
Our 2020 mantra: less stuff, more experiences! With an ever-changing line-up of chef residencies, wine workshops, chef-taught cooking classes, food and film collaborations, book dinners, cocktail master-classes and more, no two days at frame are ever the same. Purchase any experience/workshop to guarantee admittance (they sell out quickly!) and then print out frame’s promo poster to surprise your loved one!  We can help transfer the tickets to the lucky receiver when the time is right!  We also offer frame gift cards — A gift that can be used to purchase any future frame experience and can be used at frame for wine, cocktails, beer, and frame merchandise!  Now available in any denomination.  Purchase an eGift or mail a physical gift card HERE


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What is Frame?

Tucked quietly behind joebar, frame is a revolving creative hub, home to a carefully curated programs of chef residencies and all round awesome experiences. 

Chef residencies, Sunday at Nonna’s Dinners, rap battles, art workshops, live acoustic sessions, cocktail pairings,  you name it… explore your interests, hone your skills, master a new art craft. meet new friends, share a meal. drink cocktails.  No two days here are ever the same. Seasonal, locally sourced and above all delicious, we’ve built our reputation on the food and drink we serve at frame.

We also partner up with a variety of brands on events of all different shapes and sizes, offering up top-notch food and drink and creative in-house production. frame can seat up to 50 guests dining or 80 guests, theater-style.

What are people saying?

Megan

“Tried out frame as part of the ‘grandma’s basement series’ with Chef James (Mabel Gray) and Chef John (Grey Ghost). Our Italian Family Dinner was delicious! Enjoyed every course (which kept coming). Best meatballs I’ve ever had!! Love the idea of home Cookin with a little flare, shared Family style with strangers. A wonderful evening!”

What are people saying?

Mark Kurlyandchik, Detroit Free Press

“The vibe at the Frame dinners also reflected the personalities of the chefs, who were able to interact with guests and offer stories about their food memories while cooking rustic dishes without the same expectations that come with their respective restaurants. The food was predictably great and unpretentious, but the series also highlighted the growing importance of personality and storytelling to the modern dining experience.”

23839 John R Rd #2

Hazel Park, MI 48030