Cooking the Book - Crave by Karen Akunowicz (Holiday Gift Guide 2023)
Chances are If you’re craving it, your gift recipient is craving it too. For the coolest and most creative peeps on your gift list — the ones who live for hosting and guesting – we’ve got just the curated experience. Hovering between tangy & bright, creamy & cheesy, hot & spicy, and decadent & savory, Chef Karen Akunowicz’s book Crave is one-of-a-kind, just like your giftee. The pages by this James Beard Foundation Award winner, who regularly appears on Food Network and contributes to Bon Appetit and Food & Wine lives in Boston, and once we got started sifting through these recipes, we could not put this crazy cool ingenious book down. These are some of our most creative recipes of the series — and fit for everyone from the hobbyist to the foodie who craves spicy, sour, salty, sweet, crunchy, and creamy. Like we said – this one is for everyone!
March 13.2024
Frame’s ‘Cooking The Book‘
Crave by Karen Akunowicz
‘Cooking The Book’ Workshop Guests unite for a 2 Hour Hands-On Cooking Workshop led by Frame’s Culinary Director Michael Barrera as we bring the pages of Crave by Karen Akunowicz to life in Frame’s private space.
AND
THE FRAME HOLIDAY GIFT GUIDE 2023
No Toasters.
No Gift Baskets with Fruit and Nuts.
No Amazon Gift Cards.
A Frame-approved curated gift list of a dozen plus ways to satisfy everyone’s tastebuds.
Frame’s ‘Cooking the Book’ and “Drinking the Book” include the book to gift during the holidays and the recipient(s) get to enjoy the experience and guided workshop in 2024.
January 24th, 2024
Frame’s ‘Cooking the Book’
“More Is More: A Cookbook” by Molly Baz
BOOK HERE
January 31st, 2024
Frame’s ‘WINE WITH’ ?
Connecting breathtaking wines, discovery, and mystique with invigorating intimate conversations.
You won’t find out who your tête-à-tête will be with until you arrive at Frame.
BOOK HERE
February 7th, 2024
Frame’s ‘Cooking the Book’
“Hungry As Hell” A BAD*MANNERS Cookbook
BOOK HERE
February 14th, 2024
Frame’s ‘Drinking the Book’
Drinking The Book – Booze & Vinyl by André and Tanya Darlington
BOOK HERE
February 21st, 2024
Frame’s ‘Cooking the Book’
“Seafood Simple” by Eric Ripert
BOOK HERE
February 28, 2024
Frame’s ‘WINE WITH’ ?
Connecting breathtaking wines, discovery, and mystique with invigorating intimate conversations.
You won’t find out who your tête-à-tête will be with until you arrive at Frame.
BOOK HERE
March 6, 2024
Frame’s ‘Drinking the Book’
“Liquid Intelligence” by Dave Arnold
BOOK HERE
March 13.2024
Frame’s ‘Cooking the Book’
“Crave” by Karen Akunowicz
BOOK HERE
March 20, 2024
Frame’s ‘Drinking the Book’
“Signature Cocktails” by Amanda Schuster
BOOK HERE
March 27th, 2024
Frame’s ‘Cooking the Book’
“VEG-TABLE” by Nik Sharma
BOOK HERE
April 3, 2024
Frame’s ‘Cooking the Book’
“Simple Noodles” by Pippa Middlehurst
BOOK HERE
April 10, 2024
Frame’s ‘Drinking the Book‘
The Encyclopedia of Cocktails by Robert Simonson
BOOK HERE
April 17, 2024
Frame’s ‘Wine With‘
Connecting breathtaking wines, discovery, and mystique with invigorating intimate conversations.
You won’t find out who your tête-à-tête will be with until you arrive at Frame.
BOOK HERE
April 24th, 2024
Frame’s ‘Cooking the Book’
“Dining In” by Alison Roman
BOOK HERE