frame’s mantra: less stuff, more experience. we all want it.
With Memorial Day right around the corner, and a wine fridge needing-a-fill for the warm temps ahead, frame’s newly appointed wine director Sean Crenny brings us a taste of Italy with a limited release small batch Prosecco, a slightly nutty white wine from Marche, and a sweet fizzy label from one of the top producers in Piedmont.
A native New Yorker, Sean spent most of his career rising through the ranks at Chef Thomas Keller’s NYC Restaurants, Per Se & TAK Room, curating daily wine pairings and maintaining a 2,000+ selection, Grand Award Wine List.
Luckily for all of us, he now calls frame home, and when he’s not pairing chef menus, he’s working on our new fave project :
his once-monthly wine club…
3 bottles with hand-written food pairing notes.