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Anthony Bourdain Tribute Dinner by Chef Nikita Sanches

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Anthony Bourdain Tribute Dinner by Chef Nikita Sanches Frame & FRAMEbar > Anthony Bourdain Tribute Dinner by Chef Nikita Sanches

frame presents An Anthony Bourdain Tribute Dinner with Chef Nikita Sanches
On June 8, 2018, Anthony Bourdain took his life in Kaysersberg, France. Leaving us — to celebrate him and laud his approach to travel, language, passion, and food. For many of us, Anthony Bourdain was our trusted pioneer and our vessel to travel to hundreds of cities. Our dear friend, and one of our communities most-adored Chefs, Nikita Sanches, had a secret-dream to cook for Anthony. Have a beer with him and chat about the culinary world with him. Join us for an evening prepared in the spirit of the late Chef Bourdain with a glimpse at courses from some of his favorite places in the world. In a nutshell: this is the dinner Nikita would have prepared for Anthony if he was in the room. With glasses raised high, we will listen to music, gather around the frame tables and honor the man that shaped our culinary lives.
MENU 1 Corn bisque, mascarpone, coconut, tarragon, seared bay scallops 2 Foie gras deviled duck egg, duck crispy skin, shaved truffle 3 Ant and sesame encrusted tuna, white shoyu marinated cucumber 4 Bone marrow fritter, uni, tomato sauce, parsley salad 5 Fusilli Calabresi pasta,  bottarga, artichoke, lemon, evoo, parsley 6 Mole-braised beef tongue, roasted vegetables, avocado purée, lime crema, egg yolk 7 Frozen lemon ricotta, honey,  toasted pistachios
Sunday, June 9th 4:00pm and 7:00pm seatings $50 per person + tax and service fee Included: A 7-course, family-style and plated dinner, by Chef Nikita Sanches honoring Anthony Bourdain’s culinary life. Additional: Copies of the soon-to-be-released Harper Collins book, Anthony Bourdain Remembered, which collects tributes and photographs honoring Bourdain, compiled by CNN A thoughtful beverage pairing by frame’s resident wine director and sommelier, Bryan Lamorena
A portion of frame’s profit from this dinner experience will benefit Michigan’s Association for Suicide Prevention, whose mission is to reduce the number of suicides and attempts in Michigan, support those left behind, and reduce the stigma associated with mental illness and suicide. Tickets on Sale Now.